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Botanical name

Vitis vinifera

Plant Care

Categories

Common name(s)

Grapes

Origin

Foliage

This plant bears variable sized foliage, rounded or palm-shaped 3 to 7 lobed, toothed, heart-shaped at the base.

Uses in landscape design

This plant can be trained over trellises, pergolas, shading for carports, arches, along walkways or grown along fences.

Small gardens

Maintenance

Plant vines about 3m apart during spring. Cut back the newly planted vines to two eyes. During summer, let these two shoots grow so that a strong root system can develop. The following winter choose the strongest shoot, cut it back to two eyes, and remove all other shoots. Train one shoot from these eyes to become the main stem. Remove the weaker shoot when about 200mm long, train the other one up the height of the trellis or pergola, and top the main stem. Train two shoots arising from eyes at the top of the main stem in both directions to form the framework of the vine. next winter, cut back these side shoots to two or three eyes, and with each subsequent winter cut back again to two or three eyes. (Prune ‘Crystal White’ grapes to five or six eyes.) Keep vines well watered during dry weather, especially in winter in the summer- rainfall regions.

Fruit

Pick grapes when they are really sweet; they do not ripen after they have been picked.

Soil conditions

Moist, richly composted soil.

Uses

Fresh leaves can be used as a wrap in several dishes – wrapped around spicy mince, or around mushrooms and cheese, and it can be cooked in a tomato sauce, used in salads or stir-fries. The fruit can be used to make juice or jam and used in fruit salads. The seeds are even used to make grape seed oil.

Interesting planting ideas

Plant near chamomile, chives, garlic, perennial, basil and sage.

Common pests and diseases

Beetles; powdery and downy mildew in damp weather.

Harvest

Pick grapes when they are really sweet; they do not ripen after they have been picked.

This plant bears variable sized foliage, rounded or palm-shaped 3 to 7 lobed, toothed, heart-shaped at the base.

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