Fertilizers are made from both chemical and organic compounds.

Chemical fertilizers:

Most chemical fertilizers are synthetically created with a salt base; they provide a high nutrient value, consisting of macro- and micronutrients. Macronutrients are those nutrients needed in large amounts and the presence or absence of any one macronutrient can have a detrimental effect on plant growth.
Micronutrients are trace elements that are needed, in minute quantities, to act as growth regulators in building chemical compounds in plant cells. 


Organic fertilizers:

Organic plant foods are naturally derived compounds. They usually come in liquid form and are highly concentrated. They contain both macro- and micronutrients, as well as one or more growth stimulants.

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