Lavandula species

Botanical Name: Lavandula species

Common Name(s): Lavender

Categories:

Description:

Herbaceous perennial shrubs with grey-green aromatic foliage and purple, blue, lilac, white or pink flowers. Both foliage and flowers are used to flavour sweet or savoury dishes and for fragrance, particularly in cosmetics and potpourris.

Family: Lamiaceae

Botanical Pronunciation: la-ven-DO-la

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Semi Frost Hardy
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Non Indigenous
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Full Sun
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Moderate Watering
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Pruning Required

Flowers

Description:
  This herb plant has purple, blue, lilac, white or pink flowers.


Foliage

Description:
Herbaceous perennial shrubs with grey-green aromatic herbaceous foliage.


Harvest

Pick leaves and flowers when required.

Origin

Mediterranean region.

Planting Instructions

Lavenders need well-drained soil and a sunny position.

Propagation

Propagate from semi-hardwood cuttings taken in midsummer.

Size

750mm *

Soil Conditions

Lavenders do best in a well-drained soil.

Uses

Both foliage and flowers are used to flavour sweet or savoury dishes and for fragrance, particularly in cosmetics and pot pourris.

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